ANTIPASTI (Starter) Menu

Text Box: Opera restaurant
42-43 Waterdale
Tel 01302 769699


Please note that prices may vary  from time to time without notice.


Garlic Bread                                                                                                               4.40                                                                                             
Garlic Bread with Cheese or Tomato                                                                      4.80
Garlic Bread with Cheese and Tomato                                                                    4.95
Garlic Bread with Tomato and Chilli                                                                      4.95
Olive Casalinghe (Green and black olives, marinated in olive oil,  Chillies, 
garlic and oregano.)                                                                                                     4.30

Proscuito & Rucola                                                                                                   6.70
Original Parma Ham on Rocket leaves (Rucola), with parmesan 
shavings and balsamic vinegar
Insalata di Capri                                                                                                        6.70
Sliced tomatoes and mozzarella, oregano, with extra virgin olive oil, 
topped with Parma Ham, basil
Bruschetta Siciliana                                                                                                   4.95
Chopped tomatoes, garlic, flavoured with basil and olive oil, served 
on toasted bread


Bocconcini di Mozzarella                                                                                           6.70
Fresh mozzarella rounds, breadcrumbed, deep fried, served on a lake 
of tomato sauce & basil
Calamari Fritti                                                                                                            7.40
Fresh Squid with salad, lemon and freshly made tartar sauce
Funghetti Nabucco                                                                                                      6.95
Fresh mushrooms and prawns baked in the oven in tomatoes, topped
 with mozzarella and garlic
Minestra con le verdure di Stagione                                                                          4.95
Homemade soup of fresh seasonal vegetables and legumes, 
served with hot bread and butter
Scampi Opera                                                                                                              7.50
King prawns cooked in tomato sauce, white wine, garlic, served with salad
Capesante                                                                                                                     8.50
King scallops, cooked in a cream sauce, bechamel, mushrooms, Norwegian prawns,
 topped with mozzarella cheese
Arancine & Panzerotti                                                                                                7.50
Small rice balls filled with Ragu’, mini calzone filled with mozzarella, served on a lake 
of tomato sauce topped with Rocket salad

(Side Orders)
French Fries                                                                                                                  3.00
Misto di Insalate Dell’Orto (Mixed House Salad)                                                     3.80
Tomato & Onions                                                                                                         3.70